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HARBOUR GRILL

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HARBOUR GRILL

305-861-0787 9415 Harding Ave, Surfside, fl 33154

Meat | K.M |
Cuisine: Soups, Salads, Grill, Sushi..

Ordering Hours

Sunday11:30 AM - 10 PM

Monday11:45 AM - 10 PM

Tuesday11:30 AM - 10 PM

Wednesday11:30 AM - 10 PM

Thursday11:30 AM - 10 PM

FridayClosed

SaturdayClosed

CHICKEN NOODLE SOUP

Our famous chicken noodle soup, made daily with fresh chicken and hearty vegetables

$16.10

TRUFFLE CAESAR SALAD

Romaine lettuce, avocado, croutons, and a truffle Caesar dressing.

$24.15

NITRO CHICKEN

Breaded popcorn chicken tossed in our nitro sauce

$25.30

MILLION DOLLAR FRIES

French fries topped with house smoked pulled short rib in a truffle beef gravy, with bacons bits and scallions and our signature smoked sauce.

$32.20

SHORT RIB FLATBREAD

Braised short ribs, mushrooms, caramelized onions, on a homemade focaccia dough topped with baby arugula and our signature smoked sauce

$32.20

PEPPER CRUSTED BEEF CARPACCIO

Raw pepper crusted prime beef filet, arugula, artichoke confit, lemon juice, truffle oil, served with crostini

$28.75

CHARCUTERIE PLATTER FOR 2 (appetizer)

Assortment of homemade charcuterie served with cornichons, old grain mustard, and crostinis.

$52.90

CHARCUTERIE PLATTER FOR 4 (appetizer)

Assortment of homemade charcuterie served with cornichons, old grain mustard, and crostinis

$101.20

CHOUCROUTE ROYALE

Sauerkraut slow cooked in duck fat and juniper berries served with house made pastrami, corned beef, veal & olive craft sausage, and potato

$32.20

SAUSAGE PLATTER

Homemade Moroccan merguez & veal sausage served with a harissa aïoli

$28.75

BIRRIA TACOS

Braised ribeye slow cooked in a rich vegetable and spice stew, served in fried soft shell tortillas, and topped with guacamole and pico de gallo

$27.60

BRESAOLA CARPACCIO

Thin sliced beef filet house cured in thyme and rosemary for 6 months, served with crostinis and a drizzle of fresh lemon juice and olive oil

$33.35

USDA PRIME RIBEYE STEAK PLATE

USDA Certified Prime rib-eye served with a roasted plum tomato à la Provençale.

$73.60

OUTLAW STEAK PLATE

USDA Certified Prime dry aged bone-in Rib-Eye served with a baby arugula, mushroom, and black truffle aïoli salad.

$96.60

THE KING RESERVE PLATE

Also known as the Ribeye Crown, The tastiest and most tender piece

$75.90

THE HARBOUR GRILL FILET PLATE

USDA Certified Prime center cut filet wrapped with house maple beef bacon, topped with Portobello mushrooms, and served with a red wine demi-glace.

$67.85

PEPPER CRUSTED FILET PLATE

10oz. center cut crusted with freshly ground black pepper. Served with a peppercorn sauce. **SPICY**

spicy.

$66.70

STEAK TERYAKI PLATE

USDA Certified Prime center cut filet in teriyaki sauce topped with sesame seeds and scallions.

$64.40

GRILLED CHICKEN BREAST PLATE

Grilled chicken breast served with a side dish of your choice

$44.85

BABY CHICKEN PARGIOT PLATE

Grilled dark chicken meat, topped with caramelized onions

$44.85

LAMB SHANK PLATE

Braised lamb shank served with potato purée, sautéed mushroom

$66.70

VEAL MILANESE PLATE

Lightly breaded and fried veal chop topped with a baby arugula and cherry tomato salad and served with sautéed vegetables

$89.70

BABY LAMB CHOP PLATE

3 Grilled Lamb Chops served with mashed potatoes and sautéed green beans

$109.25

BRAISED SHORT RIBS PLATE

Boneless short rib braised in red wine and fresh herbs, served with potato gnocchi

$73.60

BRANZINO A LA PLANCHA PLATE

Branzino filet served with sautéed green beans and a potato purée.

$55.20

SALMON AL LIMONE PLATE

Pan seared salmon filet, served with homemade fettuccine in a white wine and lemon sauce

$44.85

DOVER SOLE PLATE

Pan seared dover sole, served with French green beans and a potato purée

$90.85

VEAL CHOP PLATE

Pan seared veal chop, served with crispy potato gnocchi, sautéed vegetables and a veal demi glace

$87.40

BRAISED BEEF CHEEK PLATE

Braised beef cheek served with homemade fresh fettuccine pasta in a veal demi glace and green beans

$78.20

FRENCH FRIES

$13.80

POTATOE WEDGES

$14.95

POTATO PUREE

$14.95

RICE

Rice with angel hair pasta.

$13.80

SWEET POTATO FRIES

$16.10

TRUFFLE FRIES

$20.70

SAUTEED MUSHROOMS

In garlic and olive oil

$17.25

SAUTEED GREEN BEANS

In garlic and olive oil

$17.25

CORNBREAD

Our famous homemade cornbread

$16.10

HOUSE SALAD

$13.80

HOMEMADE ONION RINGS

$20.70

SAUTEED SEASONAL VEGETABLES

$13.80

ARUGULA & MUSHROOM TRUFFLE AIOLI SALAD

$18.40

TRUFFLE MUSHROOM RISOTTO

$20.70

POTATO GNOCCHI SAUCE FORESTIERE

$20.70

EDAMAME

Topped with coarse salt

$10.35

PIZZA SUSHI

Sushi rice tempura, layersof fresh tuna or salmon, avocado, tomatoes, topped with spicy mayo, sesame seeds and eel Sauce

$23.00

NITRO SCALLOPS

Lightly fried mock scallops tempura, house sauce and sesame seeds.

$21.85

POPCORN SHRIMP

Tempura faux shrimp bites tossed in nitro sauce

$21.85

TUNA TOWER

Layers of spicy tuna, avocado, masago, spicy mayo, crispy onions, and sweet shitake mushrooms with sesame seeds

$27.60

WAKAME SALAD

Mix green lettuce topped with seaweed salad, shredded mock crab, carrots and daikon. Served with a ginger dressing

$20.70

HAMACHI KRUDO

Thin sliced yellowtail in a yuzu ponzu sauce topped with jalapeños and sesame seeds

$26.45

TRUFFLE KRUDO

Thin layers of cured salmon served in a light ponzu sauce and topped with shaved fresh black truffles and herbed seasalt.

$41.40

CRISPY ONIGIRI BITES

Fried salmon and avocado, onigiri topped with eel sauce

$26.45

CRISPY RICE - SPICY TUNA & JALAPENO

$27.60

CRISPY RICE - TRUFFLE HAMACHI

$31.05

CRISPY RICE - SALMON & IKURA

$28.75

SALMON NIGIRI- 1 PC

$4.60

TUNA NIGIRI- 1 PC

$5.75

HAMACHI NIGIRI - 1 PC

$5.75

SALMON SASHIMI- 1 PC

$4.60

TUNA SASHIMI - 1 PC

$5.75

HAMACHI SASHIMI - 1 PC

$5.75

CUCUMBER ROLL

$10.35

AVOCADO ROLL

$11.50

AVOCADO & CUCUMBER ROLL

$13.80

CALIFORNIA ROLL

Faux crab, avocado, cucumber, sesame seeds

$13.80

SALMON ROLL

$12.65

SALMON AVOCADO ROLL

$13.80

TUNA ROLL

$17.25

TUNA AVOCADO ROLL

$18.40

SPICY TUNA ROLL

$17.25

CRUNCHY SPICY TUNA ROLL

Spicy tuna, avocado, cucumber, scallions, topped with tuna, mango and tempura flakes.

$25.30

SEABASS ROLL

Lightly fried tempura roll, salmon, shitake mushrooms, scallions, topped with faux crab salad, baked chilean sea bass and a su miso dressing.

$28.75

GODZILLA ROLL

Oversized tempura roll withtuna, salmon, white fish, faux krab, avocado, cucumber, and crunchy katsu

$24.15

TRUFFLE ROLL

Hamachi, avocado, and Japanese pear, topped with Hamachi, black truffle carpaccio, masago, microgreens and a yuzu soy sauce.

$28.75

TANGO ROLL

Tuna, avocado, cucumber, spicy mayo, topped with salmon, candied lemon, mint and a cilantro aioli

$26.45

SUMMER ROLL

Salmon, avocado, vegan cream cheese, strawberries, topped with a honey balsamic aioli

$25.30

DRAGON ROLL

Fried mock shrimp, avocado, shitake mushroom, topped with seared salmon and crispy onions

$26.45

FIREHOUSE ROLL

Spicy tuna, cucumber, avocado, topped with sriracha and jalapenos

$26.45

CARRIBEAN ROLL

Baked salmon, cream cheese, avocado, topped with fried plantain, mango, coconut flakes, and eel sauce

$26.45

HAMACHI ROLL

Spicy tuna, cucumber, avocado, topped with sriracha and jalapenos

$26.45

305-861-0787

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday11:30 AM - 10:00 PM

Monday11:45 AM - 10:00 PM

Tuesday11:30 AM - 10:00 PM

Wednesday11:30 AM - 10:00 PM

Thursday11:30 AM - 10:00 PM

FridayClosed

SaturdayClosed

Meat | K.M |
Cuisine: Soups, Salads, Grill, Sushi..

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