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HARBOUR GRILL

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HARBOUR GRILL

305-861-0787 9415 Harding Ave, Surfside, fl 33154

Meat | K.M |
Cuisine: Soups, Salads, Grill, Sushi..

Ordering Hours

Sunday5 PM - 10 PM

Monday5 PM - 10 PM

Tuesday5 PM - 10 PM

Wednesday5 PM - 10 PM

Thursday5 PM - 10 PM

FridayClosed

SaturdayClosed

CHICKEN NOODLE SOUP

Our famous chicken noodle soup, made daily with fresh chicken and hearty vegetables

$16.10

TRUFFLE CAESAR SALAD

Romaine and iceberg lettuce, brioche croutons and avocado, served with a truffle Caesar dressing

$24.15

NITRO CHICKEN

Breaded popcorn chicken tossed in our nitro sauce, topped with sesame seeds

$27.60

MILLION DOLLAR FRIES

French fries topped with house smoked pulled short rib in a truffle beef gravy, with bacons bits and scallions and our signature smoked sauce.

$32.20

SHORT RIB FLATBREAD

Braised short ribs, mushrooms, caramelized onions, on a homemade focaccia dough topped with baby arugula and our signature smoked sauce

$32.20

CHARCUTERIE PLATTER (appetizer)

Assortment of homemade cured and deli meats, French Cognac liver mousse, cornichons, old grain mustard and crostinis

$33.35

BIRRIA TACOS

Braised ribeye in rich vegetable and spicy stew, soft shell tortillas, iceberg lettuce, pico de gallo

$27.60

BEEF CARPACCIO

Peppercorn crusted aged beef filet, artichoke confit, olive oil and fresh lemon juice

$29.90

SMOKED SPARE RIBS`

Slowly braised back ribs, then smoked with special house rub

$32.20

CASSOULET

White beans slowly cooked in duck fat, served with duck confit and veal sausage

$33.35

WAGYU PASTRAMI

36 hours slow braised and smoked, old grain mustard and cornichons

$36.80

USDA PRIME RIBEYE STEAK PLATE

USDA Certified Prime rib-eye served with a roasted plum tomato à la Provençale.

$75.90

THE KING RESERVE PLATE

Also known as the Ribeye Crown, The tastiest and most tender piece

$75.90

THE HARBOUR GRILL FILET PLATE

USDA Certified Prime center cut filet wrapped with house maple beef bacon, topped with Portobello mushrooms, and served with a red wine demi-glace.

$73.60

STEAK TERYAKI PLATE

USDA Certified Prime center cut filet in teriyaki sauce topped with sesame seeds and scallions.

$64.40

GRILLED CHICKEN BREAST PLATE

Grilled chicken breast served with a side dish of your choice

$48.30

BABY CHICKEN PARGIOT PLATE

Grilled dark chicken meat, topped with caramelized onions

$48.30

BABY LAMB CHOP PLATE

3 Grilled Lamb Chops served with mashed potatoes and sautéed green beans

$109.25

BRAISED SHORT RIBS PLATE

Boneless short rib braised in red wine and fresh herbs, served with potato gnocchi

$73.60

BRANZINO A LA PLANCHA PLATE

Branzino filet served with sautéed green beans and a potato purée.

$55.20

DOVER SOLE PLATE

Pan seared dover sole, served with French green beans and a potato purée

$90.85

PEPPERED CHATEAUBRIAND PLATE

Center cut crusted with freshly ground black pepper, peppercorn sauce

$73.60

COTE DE BOEUF PLATE

USDA Certified Prime 24oz dry aged bone-in ribeye served with a truffle mushroom salad

$102.35

SMOKED SHORT RIBS PLATE

Slow smoked bone in short rib, served with homemade cornbread, coleslaw, and baked beans

$82.80

VEAL CHOP PLATE

Pan seared veal chop, served with crispy potato gnocchi, sautéed vegetables and a veal demi glace

$89.70

SALMON A LA PLANCHA PLATE

Pan seared salmon filet, served with sautéed vegetables and rice

$48.30

EDAMAME

Topped with coarse salt

$11.50

POPCORN SHRIMP

Tempura mock shrimp bites tossed in nitro sauce, topped with sesame seeds

$25.30

TUNA TOWER

Layers of spicy tuna, avocado, masago, spicy mayo, crispy onions, and sweet shitake mushrooms with sesame seeds

$27.60

HAMACHI KRUDO

Thin sliced yellowtail in a yuzu ponzu sauce topped with jalapeños and sesame seeds

$27.60

TRUFFLE PIZZETTA

Salmon tartar, avocado, black truffle, eel sauce, lemon zest, crispy pizzetta

$29.90

SALMON NIGIRI- 1 PC

$4.60

TUNA NIGIRI- 1 PC

$6.90

HAMACHI NIGIRI - 1 PC

$5.75

SALMON SASHIMI- 1 PC

$4.60

TUNA SASHIMI - 1 PC

$6.90

HAMACHI SASHIMI - 1 PC

$5.75

IKURA NIGIRI- 1 PC

$13.80

IKURA SASHIMI - 1 PC

$13.80

CUCUMBER ROLL

$13.80

AVOCADO ROLL

$16.10

AVOCADO & CUCUMBER ROLL

$17.25

CALIFORNIA ROLL

Faux crab, avocado, cucumber, sesame seeds

$18.40

SALMON ROLL

$17.25

SALMON AVOCADO ROLL

$19.55

TUNA ROLL

$18.40

TUNA AVOCADO ROLL

$19.55

SPICY TUNA ROLL

$19.55

CRUNCHY SPICY TUNA ROLL

Spicy tuna, avocado, cucumber, scallions, topped with tuna, mango, crunchy onions and spicy mayo

$27.60

SEABASS ROLL

Lightly fried tempura roll, salmon, shitake mushrooms, scallions, topped with mock crab salad, baked Chilean sea bass, miso dressing, cilantro aïoli

$32.20

YUKKAE ROLL

Spicy tuna and cucumber roll topped with a diced tuna poke in a kimchee sauce

$32.20

MR. TRUFFLE ROLL

Hamachi, avocado, and Japanese pear, topped with Hamachi, black truffle carpaccio, masago, microgreens and a yuzu soy sauce.

$31.05

FIREHOUSE ROLL

Spicy tuna, cucumber, avocado, topped with sriracha and jalapenos

$26.45

HAMACHI ROLL

$18.40

KANI ROLL

$16.10

PINK DRAGON ROLL

Mock shrimp tempura, avocado, cucumber, topped with torched kani, sesame seeds, and eel sauce

$27.60

CORAL REEF ROLL

Cooked salmon, avocado & cucumber, topped with salmon tempura, topped with sesame seeds, eel sauce & spicy mayo

$29.90

SURFSIDER ROLL

Spicy tuna, cucumber, avocado topped with tempura snapper, torched aïoli and eel sauce

$29.90

SAMURAI ROLL

Spicy tuna, avocado, topped with salmon and minced black truffle

$33.35

IMPOSSIBLE ROLL

Tuna, salmon, cucumber, mango, topped with avocado, spicy tuna, crispy onions and mango salsa

$32.20

305-861-0787

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday5:00 PM - 10:00 PM

Monday5:00 PM - 10:00 PM

Tuesday5:00 PM - 10:00 PM

Wednesday5:00 PM - 10:00 PM

Thursday5:00 PM - 10:00 PM

FridayClosed

SaturdayClosed

Meat | K.M |
Cuisine: Soups, Salads, Grill, Sushi..

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